A species of this genus Bos or Bubalus Bubalus bubalus originally from Asia but now found in the majority of the hotter climates associated with the east continent It is larger much less docile than the common ox and it is partial to marshy places and rivers
- a city on Lake Erie in western New York (near Niagara Falls)
- intimidate or overawe
- huge shaggy-haired brown bison of us plains
- meat from an American bison
- some of a number of old-world animals resembling oxen including, e.g., water buffalo; Cape buffalo
- A species of the genus Bos or Bubalus (B. bubalus), initially from India, however now within a lot of the hotter countries of the east continent. It is bigger and less docile than the typical ox, and is fond of marshy places and streams.
- a really huge and savage species of exactly the same genus (B. Caffer) found in South Africa; -- labeled as also Cape buffalo.
- Any types of wild ox.
- The bison of united states.
- A buffalo robe. See Buffalo robe, the following.
- The buffalo seafood. See Buffalo seafood, below.
1580s (early in the day buffel, 1510s, from Middle French), from Portuguese bufalo "water buffalo," from Latin bufalus, variation of bubalus "wild ox," from Greek boubalos "buffalo," originally some sort of African antelope, later on used of a kind of domesticated ox in south Asia together with Mediterranean lands, possibly from bous "ox, cow" (see cow (letter.)). Wrongly used since 1630s into United states bison. Buffalo gnat is taped from 1822.
- city in western ny state, U.S., of disputed source (there never ever were buffalo thereabouts), perhaps through the title of a native chief, or a corruption of French beau fleuve "beautiful river." Buffalo wings finger meals so called as the dish was created in Buffalo (1964, at Frank & Teressa's Anchor Bar on principal Street).
- "alarm, overawe," 1900, from buffalo (letter.). Most likely from pets' habit of size panic. Associated: Buffaloed; buffaloing.
additionally understand due to the fact "bison," buffalo is currently raised on online game farms. Buffalo meat is very tender and tastes somewhat like slim meat. It's no pronounced gamey flavor.
(letter.) A species for the genus Bos or Bubalus (B. bubalus), initially from India, but now present in most of the hotter countries of the eastern continent. Its bigger much less docile as compared to common ox, and is partial to marshy places and streams.
- (letter.) A really large and savage species of the same genus (B. Caffer) found in Southern Africa; -- called additionally Cape buffalo.
- (n.) Any species of wild ox.
- (letter.) The bison of The United States.
Only a buffalo cow right now - and a couple of Angora goats Carmen bought for me.