An officer in a kings or a noblemans family whose key business its to take charge associated with liquors plate an such like the head servant in a big house
- English novelist whom described a fictitious land he called Erewhon (1835-1902)
- English poet (1612-1680)
- a manservant (usually the pinnacle servant of a family group) who's cost of wines in addition to dining table
- An officer in a king's or a nobleman's home, whoever major company it's to take-charge of the liquors, dish, etc.; the head servant in a large house.
late 12c., from Anglo-French buteillier "cup-bearer," from Old French boteillier "cup-bearer, butler, officer responsible for wine," from boteille "wine vessel, container" (see container (letter.)). The phrase reflects the positioning's original function as "chief servant in charge of wine." In Old French, fem. boteilliere ended up being made use of of Virgin Mary as "dispenser" for the cup of Mercy.
The expression accustomed explain a female cow that's in heat for a long period but features yet to be pregnant.
(n.) An officer in a king's or a nobleman's household, whoever main business it's to take charge of the liquors, dish, etc.; the pinnacle servant in a big home.
ALBAN BUTLER (1710-1773), English Roman Catholic priest and hagiologist, was born in Northampton on the 24th of October 1710.