1. the amount of residing matter in an area. 2. the natural matter this is certainly green and available.
in addition bio-mass, c.1980, from bio- + size (n.1).
1. Quantity or fat of all living matter in confirmed area or biological community. 2. Organic matter available on renewable foundation, eg agricultural crops, aquatic flowers, pet, municipal, and timber wastes.
plant products and animal waste utilized as gas
- the sum total size of residing matter in a given product location