meaning of Bourguignon

Bourguignon meaning in Cooking Dictionary

[French] Foods prepared within the design of Burgundy. This consists of red wine, mushrooms, pearl onions, and bacon. In addition spelled; Bourgogne or Bourguignonne.

Bourguignon meaning in General Dictionary

decreased burgandy or merlot wine with onions and parsley and thyme and butter

Sentence Examples with the word Bourguignon

By Bourguignon and five others (Brussels, 1898).

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