some sort of plum cake
- a tiny dessert leavened with fungus
- A kind of plum cake.
created on Thursday.
Name Origin: African
Name Gender: Female
form of plum cake, 1827, from French baba (19c.), stated by French etymology dictionaries to be from Polish baba.
an abundant rum or kirsch-soaked Polish yeast cake studded with currants or raisins. The original baba is baked in a tall cylindrical mold however the cake can be built in a number of sizes and shapes; called savarin when baked in a sizable band mold.
- a French or Italian tiny sweet cake created from enriched yeast dough, usually flavored with candied fresh fruits and wet with a rum or Kirschwasser syrup after cooking. This bread can also be accustomed make the larger savarin.
(letter.) A type of plum cake.
On the 25th the horsemen reached the Constantinople railway at Baba Eski; next, pushing reconnaissances S.